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Webby Cheese Sandwich
Contributed By: Admin
Preparation Time - 5 minutes
Cooking Time - 5 minutes
Serves : 1


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1 tsp Dijon mustard
2x8 inch flour tortillas
1 1/4 cups fontina, finely grated
2 slices prosciutto
ground black pepper
1 tsp vegetable oil



1.  Spread the mustard on one of the tortillas and scatter on the grated cheese, ham, and plenty of black pepper. Place the second tortilla on top and press together firmly.

2.  Brush a large nonstick frying pan with the oil. Cook the sandwich for a minute or two on each side until crisp and well browned and molten inside.

3.  Cut into wedges or squares and eat warm.


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