Make your own free website on Tripod.com
 

 

logo_sm.gif (1322 bytes)
 
Savoury Minced Meat
(Reshmi Kima)
Contributed By: Admin
 
 
Ingredients
250 g ( lb) boneless mutton
6 cloves garlic
1 small onion
2.5 cm (1 inch) piece fresh ginger
cup water
2 tablespoons ghee
1 teaspoon salt
1 teaspoon garam masala
pinch of chilli powder
pinch of black pepper
1 tablespoon finely chopped fresh coriander leaves
 
   
 
Method:

 1.   Mince mutton with garlic, onion and ginger. Boil with water until all liquid has dried up and meat is well colored. Add ghee, salt, garam masala, chili powder and black pepper and fry for 5 minutes, stirring frequently. Add coriander and mix in well.

2.   Serve with Chapati or fresh toast.


 

[Home]  [Recipe Forum]  [Glossary]  [Services]  [Links]
[Contact]  [Advertise]

Copyright 2001 Oriental Foods and Recipes.  All rights reserved. All logos, names, and trademarks are properties of their respective companies