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Hot Cream Cheese Canapes
Contributed By: Admin

Preparation time:
Total cooking time:
Serves:
30 canapés

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Ingredients
8 ounces cream cheese, softened
1 egg, lightly beaten
1/2 onion, minced
Salt and ground pepper
30 small bread squares, toasted
 
Method:

1.  Preheat the broiler, mix the cream cheese, egg, onion, and pepper together, mashing them well with a fork, add salt to taste.

2.  Spread generously on toasted bread and run under the broiler until puffed and lightly browned.

3.  Serve at once.


 

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